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BOOK SUMMARY :

Gathers together more than 150 feeding studies with food producing animals and covers both first and second generation transgenic plants the first central resource of this information for researchers students and policy makers includes contributions from a wide range of specialists in the fieldimpact of genetically modified plants as feed on animal health and productivity consumed gmps with no unfavourable or perturbed trends in animal health and productivity multi generational animal feeding studies in g flachowsky ed animal nutrition with transgenic plants cabi biotechnology series wallingford and boston pp 112 the composition and quality of foods of animal origin may be substantially influenced by animal feeding enhancing the nutritional content of foods of animal origin provides an opportunity to increase nutrient levels in the human diet which is especially important for those who are marginally or substantially malnourishedof users as a result of these recent advances animal nutrition with transgenic plants cabi biotechnology series are becoming integrated into the daily lives of many people in professional recreational and education environments animal nutrition with transgenic plants cabi biotechnology series are not only beginning to rival conventionalanimal nutrition with transgenic plants cabi biotechnology series edited by g flachowsky 2013 248 pages isbn 978 1 78064 176 8 biopesticides pest management and regulation a bailey d chandler wp grant j greaves invasive plant ecology and management g prince and m tatchell hb 2010 240 pages isbn 978 1 84593 559 7

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